Miso Soup with Shirataki Noodles.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, miso soup with shirataki noodles. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Miso Soup with Shirataki Noodles is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Miso Soup with Shirataki Noodles is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have miso soup with shirataki noodles using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Miso Soup with Shirataki Noodles:
- {Get of Shirataki Noodles.
- {Get of Sesame Oil.
- {Get of Green Onion.
- {Take of Miso.
- {Get of Dried Dashi.
- {Prepare of Dried seaweeds.
- {Make ready of Firm Tofu.
Steps to make Miso Soup with Shirataki Noodles:
- Rinse Shirataki noodles and pat dry. Sautée in 1/2 tsp of sesame oil, remove from heat and set aside..
- Pour 1 cup water into a pot and add 1/3 tsp dried Dashi, bring to a simmer..
- Add dried seaweed and noodles and cook until seaweed is softened. (Feel free to substitute spinach for the seaweed if you want!).
- Add tofu last, it doesn't need long on the heat. Bonus points if you cut tofu into adorable shapes..
- Remove from heat and stir in the miso!.
- Pour into a large bowl and top with chopped green onion, enjoy!.
So that is going to wrap this up for this exceptional food miso soup with shirataki noodles recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!