How to Make Quick Miso Soup / Wakame and Tofu

Miso Soup / Wakame and Tofu.

Miso Soup / Wakame and Tofu

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, miso soup / wakame and tofu. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Miso Soup / Wakame and Tofu is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Miso Soup / Wakame and Tofu is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have miso soup / wakame and tofu using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Miso Soup / Wakame and Tofu:

  1. {Get of water.
  2. {Prepare of Dashi granules.
  3. {Get of tofu (cubbed to 1/2 inch pieces).
  4. {Get of green onion (chopped).
  5. {Get of wakame (seaweed).
  6. {Get of miso paste.

Instructions to make Miso Soup / Wakame and Tofu:

  1. Add Dashi to water and bring to boil.
  2. Reduce heat to medium and add Tofu, Green Onion and Wakame..
  3. Allow to heat for 3min.
  4. Reduce heat to simmer and stir in Miso paste. Allow to heat for 2min.
  5. Serve.

So that is going to wrap it up for this exceptional food miso soup / wakame and tofu recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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