Easiest Way to Make Super Quick Homemade Beef Miso Soup

Beef Miso Soup.

Beef Miso Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef miso soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Beef Miso Soup is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Beef Miso Soup is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have beef miso soup using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Miso Soup:

  1. {Prepare of Beef - Breakfast Steak cut or Sukiyaki cut.
  2. {Get of celery, sliced crosswise.
  3. {Prepare of Red Onion, chopped.
  4. {Take of Garlic, minced.
  5. {Make ready of Thumb of Ginger, minced.
  6. {Make ready of Leeks, sliced crosswise.
  7. {Take of water.
  8. {Get of Beef broth cube.
  9. {Get of Tofu, cubed.
  10. {Make ready of Miso paste.
  11. {Prepare of Few leaves of Coriander.
  12. {Take of Nori strips.
  13. {Make ready of Cooking oil.
  14. {Prepare of Salt & pepper.
  15. {Get of Bay leaf (optional).
  16. {Take of Garnish (optional).

Steps to make Beef Miso Soup:

  1. Sauté garlic, onions, ginger in pot with a little oil. Slice beef into crosswise strips. Add to the pot once onions are translucent. Mix in. Season with salt and ground black or white pepper..
  2. Add sliced leeks. Include the green leaves, they are delicious in soups. And they will cook thoroughly..
  3. Pour the water in. Add the celery, tofu, and beef broth cube. Add the fresh miso paste. It's up to you how much you want to put in. Freeze the rest for another time..
  4. Stir. Simmer until tofu cooks and let the flavors come out. Add a small bay leaf if you like it's flavour. (Optional) Add the coriander leaves and cut up nori strips..
  5. Adjust taste accordingly with salt or a little more beef broth cube. Let simmer for another 10 minutes..
  6. Then serve while hot. Garnish with a few scallions on top (optional)..

So that's going to wrap it up for this special food beef miso soup recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Subscribe to receive free email updates: